Showing posts with label coffee. Show all posts
Showing posts with label coffee. Show all posts

20/03/2017

#WhereToGoInBarcelona - Black Remedy

Black Remedy are the new kids on the block. Owned by the Ascaso family, who also own the fantastic Compak Grinders), they opened in November last year in the heart of Barcelona's touristic yet trendy Ciutat Vella neighbourhood.



It's a slightly bigger space than many of Barcelona's other specialty coffee locations with workbenches for getting work done, proper tables to eat breakfast, brunch, or lunch at, and lower-level tables that are perfect for sipping a flat white on.


Serving great coffee and delectable food, Black Remedy have become something of a hipster mecca already, serving great beans from a variety of roasters including Tusell Tostadores (house roaster for espresso), Hidden Cafè BCN, Valladolid's Puchero Coffee, and Barcelona's Right Side Coffee.


Ideally situated in the Barri Gòtic, just behind the Plaça Sant Jaume and next to the Ajuntament (town hall), Black Remedy (C/ Ciutat, 5) has amazing food and that was (mainly) why I tend to go there with friends (it's a bit out of my way as I'm based in the north-west of the city and BR is in the south-east).


Usually, I have the delectable roasted vegetable and feta cheese salad (their veggie/vegan seta burger is ace too), whilst for meat-eaters, the pulled pork sandwich is highly-rated. If you're in the mood for a guilty pleasure, I'd check out their New York Cheesecake (yummm).


BR is extremely accessible with a flat entrance and several level tables - surprisingly rare in Barcelona's specialty coffee shops - although there's a slight step up to the toilet. The ambience there is fantastic and the staff are incredibly friendly too.

08/03/2017

#WhereToGoInBarcelona - SlowMov, Gràcia

SlowMov is an ecological grocery store, coffee shop, and roastery in the idyllic Barcelona neighbourhood of Gràcia, located on the relatively tranquil Carrer de Luis Antúnez (number 18, just after the Placeta de Sant Miquel). 

Carmen Callizo, the founder of SlowMov, was studying as a postgraduate in Paris when she decided that she’d rather spend the days cooking and making artisanal coffee. 

Trained at Coutume Café in Paris by the renowned Antoine Netien, Carmen decided to open SlowMov in her grandfather’s old workshop in the neighbourhood of Gràcia, which she runs with her partner, François. 

They retain a close relationship with Coutume; in fact, their beans are supplied by the high-quality Parisian outfit. SlowMov's roaster, in full view as you enter the shop, roasts beans with a light/light-medium roasting style - a perfect pourover.

Part of SlowMov mission is to promote local ecological businesses; they have adopted the motto of “haste makes waste”. SlowMov mixes roasting and brewing coffee with local goods, including locally-grown eggs, vegetables, and other foodstuffs. There's also craft beer from the Catalan brewery, Dos Kiwis, and locally-made jams and preserves from La Madre de Miren.  


If you're passionate about well-made coffee or locally-produced goods, then these guys are the people to visit: they're incredibly knowlegable individuals and will often take time out to explain the nuances of roasting and making great coffees through your preferred method. 
    
Me brewing up some beans the other week at SlowMov

If you're lucky, you might spot me in there making a v60 or a Kalita, which I always love to share with my fellow coffee lovers.

Have you been to SlowMov? How did you find it? Where should I review next in my #WhereToGoInBarcelona series? Let me know in the comments below.

12/02/2017

Coffee, correfocs, and gegants: Santa Eulàlia weekend in Barcelona

It's been a busy weekend here in Barcelona: Mrs P (my wonderful mother) has been over here, visiting me for a few days. She certainly picked the right weekend to come; Barcelona has been in festive spirits, as it has been celebrating the festival of its co-patron saint, Santa Eulàlia of Barcelona.

According to Christian legend, Eulàlia was a 13-year-old Roman Catholic virgin who was martyred in Barcelona during the persecution of Christians; a dove is alleged to have flown from her neck following her decapitation by the Romans in c. 303 A. D.. How certain anyone can be about this is, of course, doubtful to say the least, but my contemporary citizens of Barcelona certainly enjoy the festival.

All weekend, there have been numerous cultural events around the city (especially its old town), including correfocs, capgrossos, and castellers, all of which I'll be writing about below.

#CoffeeBarna: SlowMov and Black Remedy

Of course, this is me you're talking about: no weekend could be without a good dosage of my poison of choice, specialty coffee.

My Saturday morning involved a trip to two of my preferred specialty coffee establishments: Gràcia's SlowMov and the Barri Gòtic's Black Remedy. More detailed reviews will be coming soon on both of these great spaces, but, for now, let me summarize them briefly below.

SlowMov is an ecological grocery store, coffee shop, and roastery in the idyllic Barcelona neighbourhood of Gràcia, located on the relatively tranquil Carrer de Luis Antúnez (number 18, just after the Placeta de Sant Miquel). The beans that Carmen and François roast are from a variety of origins and are supplied by the excellent Coutume in Paris. 

If you're passionate about well-made coffee or locally-produced goods, then these guys are the people to visit: they're incredibly knowlegable individuals and will often take time out to explain the nuances of roasting and making great coffees through your preferred method. If you're lucky, you might spot me in there making a v60 or a Kalita, which I always love to share.
    
Me brewing up some beans the other week at SlowMov
Black Remedy are the new kids on the block: they only opened in November last year and have become something of a hipster mecca already, serving great beans from a variety of roasters including Tusell Tostadores (house roaster for espresso), Hidden Cafè BCN, Puchero Coffee, and Right Side Coffee.

Enjoying a Kalita in Black Remedy
Ideally situated in the Barri Gòtic, just behind the Plaça Sant Jaume and next to Ajuntament (town hall), Black Remedy (C/ Ciutat, 5) has amazing food and that was (mainly) why we were there on Saturday. I had the delectable roasted vegetable and feta cheese salad, whilst Mrs P enjoyed her highly-rated pulled pork sandwich. 

BR is extremely accessible with a flat entrance and several level tables - surprisingly rare in Barcelona's specialty coffee shops - (although there's a slight step up to the toilet). The ambiance there is fantastic and the staff are incredibly friendly too. 

Onto to the big event: Santa Eulàlia

As we were walking out of Black Remedy, Mrs P grabbed a wee pocketbook (in Catalan, of course) that was being handed out outside the Ajuntament, detailing the events that were taking place across the city for Santa Eulàlia. 

Attracted to the Plaça Sant Jaume by the noise of the marching bands playing, we paused for a few minutes to survey the guide we had just been handed. There were correfocs - see explanation below - taking place there within the hour. Mrs P was initially rather lukewarm to the idea,  however having been captivated by the correfocs at the 2014 Mercè, I insisted that we stayed: we weren't to be disappointed as it was correfocing awesome. 

So, just what are correfocs? Simply put, they are public events where groups of individuals dress as devils, light fireworks fixed on pitchforks, and set off their fireworks among crowds of spectators. What was extremely exceptional was that, in this case, those letting off fireworks and running across the Plaça with them were small children - many of whom can't have been older than 7 or 8. 

Catalan health and safety was non-existent (a fireman appeared at one point briefly to tell people to inch ever so slightly further backwards), as firework sparkles indiscriminately hit those that were standing some distance away. Check out our video below to see what it was like:  



This was an extraordinary spectacle and I'd highly recommend watching one of these spectacles if you find yourself in the Catalan Countries (there are lots of them at festivals in Catalunya and in the Valencian Community).

As we hadn't had enough excitement for a Saturday night with the correfocs, we were to then discover that there was a free open day being at the Ajuntament de Barcelona (Town Hall) and we could go in for a look around. 

As there was a massive queue snaking around the side of the building leading to an inaccessible entrance, I sneakily asked if I could go through the front gate to find a lift and they were only too happy to oblige. There was some stunning architecture and art on show, although the highlight for me was being able to go into Ada Colau's office and the City Council Chamber.
Being a politics geek in the City Council Chamber

Sunday was a more leisurely day. We departed from Les Corts, my neighbourhood in the early afternoon, walked around the Rambles area (not my favourite part of town, it must be said), before meandering to the Barri Gòtic.

 Our main cultural highlight was watching the gegants and capgrossos dancing their way through the old town, before resting for photos with the public in the peaceful Plaça Sant Josep Oriol and then back through the old town.
The gegants in the Plaça Sant Josep Oriol in Barcelona's old town
The Gegants are basically giants papier-maché figures. They are are carried by geganters/es (giant-carriers); in this case, they were adolescents from various community groups across the city. In essence, the giants are papier-maché figures that are usually three or four metres in height. They show the upper part of the figure and have a skirt covering the lower part, where the geganter/a stands whilst they twirl their figures through the streets.

07/02/2017

Happy 4th Coffeeversary to me!! To celebrate, here are 5 specialty roasteries you should try beans from!

The 7th February 2013... A day that'll stick in my mind for quite some time. 

I was just over half-way through my freshman year at the University of Birmingham and my International Relations tutor had been telling me for a while to check out a (relatively) new independent coffee shop in downtown that served cool coffee. 

So, one Saturday afternoon, with a friend from home in tow, I stepped into Six Eight Kafe and my coffee consumption habits changed irrevocably. From what I remember, I asked for a black coffee and the young, hip, talkative barista started telling me about a brewing method they had called the Aeropress: being the Starbucks drinker that I was back then, I reluctantly deviated from my usual black americano to try something new. 

Five minutes later - a long wait for Starbucks regular that I was, this seemingly americano-looking coffee arrived and I felt rather underwhelmed... That was until I took a sip and my mind was blown: this was different and better than anything I'd tasted before... I left, promising to return another day and Six Eight became a regular haunt of mine until I moved to Barcelona in Summer 2014 (more on that later).

Over the last four years, I've learned so much about coffee and about myself through coffee - who'd have guessed learning how to make a v60 could help my balance and movement, eh? It's given me some great work in social media - Perfect DailyGrindBermont CoffeeAmoret Coffee, take a bow - and allowed me to get to know great people from all over the world.

On to the main event, here are five coffee roasteries I'd highly recommend you check out:

1 - Tim Wendelboe - Oslo, Norway

For me, this Norwegian roastery is one of (if not) the best in the world at light-roasting exclusive specialty coffees.

In Summer 2013, as a relatively green specialty coffee geek, I had the great privilege of visiting Oslo en route to a summer camp in the south of Norway and, of course, a trip to Tim Wendelboe was in order. Sadly, not all went swimmingly: following the Google maps on my phone, we managed to get lost and ended up having to traverse a half-finished park and children's playground to get there. 

Somewhat optimistically, I'd promised my parents that there'd be food at the coffee shop, but there wasn't any, so they were rather annoyed. Despite that, the Tanzanian coffee I had there that day was as close to perfection as I've ever tasted, even though Mr P described it as "like dishwater"... It was one of those sweet coffees that lingered in my mouth for hours. 


Ergo, you can imagine how delighted I was when, in December 2016, the legend that is Carlos Zavala at Wer-Haus in Barcelona was able to get ahold of a few bags of Honduran Nacimiento beans, which had just won the Nordic Roasting Championship. I cherished them during the Christmas break and was gutted when I ran out. 

Tim Wendelboe is not your typical run-of-the-mill coffee roaster: beans from this roastery really are something special, but if you want to taste incredible specialty coffee, then check them out.

Buy at timwendelboe.no. Ships worldwide

2. Nømad Coffee - Barcelona
Nømad is my Barcelona specialty coffee roastery of choice. Back in 2014, when I moved to Barcelona for my Erasmus year, the specialty coffee scene here was still in its infancy.

After several attempts trying to Satan’s Coffee Corner in the Barri Gòtic and getting lost, I stumbled across it one day and went in: the Satan’s team taught me so much about brewing methods, but the guys at Nømad engaged me with a holistic approach to specialty coffee, teaching me about cupping, brewing, and roasting: I’m forever indebted to these guys for teaching me recipes for different brewing methods, which I’ve found to be remarkably consistent.


They’re great guys and gals roasting phenomenal beans from all over the world with a light to light-medium roasting style. Their Cerro de Jesus from 2015 makes my all-time greatest list and they’ve got in at the moment as a decaf, which I’d highly recommend.

Buy at one of Nømad’s three locations (Passatge de Sert, 12; Carrer de Pujades, 95; and Carrer de la Riereta, 15) or online. 

3 – The Blending Room – Hull & Beverley, Yorkshire, England

Hull is not the first place that comes to mind when one thinks about specialty coffee in the UK nor it the most fashionable... That being said, this year's UK City of Culture is home to one of my favourite specialty roasteries, The Blending Room.

Photo credit: @SmedleyShots


My mother discovered these guys on Beverley Market whilst on a shopping trip back in 2013 and brought me some beans home to try: I was seriously impressed by the roasting style and went online to find out more... Needless to say, I've been a big fan ever since and try to get beans from this Humberside roastery at every possible opportunity.

During the week, James Wilkins, the owner and roaster, can be found in his West Hull roastery, creating the perfect coffee for specialty coffee fans and non-specialty coffee fans alike. The best place to pick up James' beans if you're in East Yorkshire is at Beverley Market on a Saturday (as my family regularly do for Christmas and my birthday); indeed, if you do that, be sure to ask the guys about the different brewing methods, so that you can brew the perfect cup at home.

Buy online, at The Blending Room's roastery (Unit 24, The Boulevard Estate, HU3 4AY), or at Beverley Market on every Saturday.

4 - Dogwood Coffee - Minneapolis, MN, USA

For my 21st birthday, I was visiting friends in Minnesota and when asked what I wanted to do, I replied that I wanted to visit Dogwood Coffee's location downtown. No, I'm definitely not normal.

My friends were only to happy to oblige and and so I spent the afternoon in coffee geek heaven tasting some incredible coffees (and cascara) from around the world.


Minnesota is actually something of a coffee mecca actually, with it being the home of the famous specialty importers, Cafe Imports, and, so, if you're in MN, I'd highly recommend making a trip to one of Dogwood's locations.
Buy online at dogwoodcoffee.com

5 - Neighbourhood Coffee - Liverpool, UK

Neighbourhood are, literally, my neighbourhood specialty coffee roastery. Based just outside of downtown Liverpool, I make a visit to these guys whenever I'm back home and I'm in need of a specialty coffee fix.

Photo credit: @neighbourhoodcoffee
They've got a fantastic roastery underneath some railway arches just to the north of Liverpool city centre where they hold training and cupping sessions and they have a great range of equipment there. 

They've got a slightly more light-medium/medium roasting style than I'm used to, but their beans always taste excellent... Neighbourhood's labels are incredibly creative too and always manage to make me laugh, think or smile.


Buy at Delifonseca, directly from the roastery (Unit 89, Chadwick Court, L3 7EY, Liverpool), or online.

Have you tried beans from any of these guys? If so, how did you find them? What would be your top 5 roasteries?

06/02/2017

Here we go... That dreaded first post!

Man, it's been a long time since I last blogged... Around 4 years, to be exact! Anyhow, let's start afresh.

So, you may ask: who am I? I'm a 22-year-old recent graduate who is presently reading a Masters at the Universitat Pompeu Fabra in Barcelona. My undergraduate degree was undertaken at the University of Birmingham - with an unforgettable Erasmus year at the Facultat de Dret of the Universitat de Barcelona - in Political Science and Hispanic Studies.

I'm passionate about lots of things; above all, I'm intrigued by specialty coffee, football, languages, and, last but not least, politics.

When it comes to specialty coffee, this was an obsession of mine that developed in my freshman year at Birmingham... Four years ago, I walked into SixEightKafe, asking for a black coffee and ending up ordering an Aeropress; that was my "eureka" moment there and then, and Starbucks' coffee never passed through my lips again.

It's been an adventure that's allowed me to brew beans from many different roasteries and a plethora of origins.

My preferred brew method, on balance, is probably the Kalita Wave, although I do enjoy a v60 with washed coffees and the Aeropress is, slowly but surely, working its way back into my life after a long absence. I'm already planning to review my top coffeehouses here in Barcelona, as well as write about coffee from different roasteries and origins around the world.

When it comes to football, I'm a Manchester City supporter - to avoid accusations of glory-hunting, I have been a season ticket holder at the Etihad since 2003 -, but I do also enjoy just watching the beautiful game.

I've been known to back Hull City (where my dad's from), Derby County (the team of Mum's hometown too), and my local club, Tranmere Rovers, when they are not playing against the boys in sky-blue (that said, I doubt Tranmere will be facing City anytime soon).

I've recently started doing podcasts for the World Football Index about La Liga and the Premier League, so you should check those out if you're a football fan or you just want to hear what I sound like (warning: my voice will probably send you to sleep). Hopefully, I'll be able to share my thoughts on City and football in general with you guys. 

I'm trilingual: my mother tongue is English - in which I have a fairly middle-of-the-road accent, despite attending a Merseyside comprehensive for five years -, although I'm also fluent in Catalan and Spanish/Castillian. In terms of my preferred language, I'm in love with Catalan... I could speak it all day and frequently do. Expect posts on my learning of the language of Dalí and Gaudí and how people increasingly seem to think I'm a native speaker or French.

Finally, I'm something of a political anorak: I mentioned earlier on that my academic life focuses on political science and this is something that I really enjoy getting engaged with as well. I'm a Labour Party member, although I'm no Corbynite: I backed Burnham and Owen Smith (yes, I did almost write Owen Jones there). Politically, I think Corbyn has been good at shaking things up in the Party, but I fear that his poor communications strategy will ultimately not lead his message being successful in attracting working-class voters in post-industrial areas back to the party. Anyway, let's leave that for another day. My research interests focus on far-left parties and nationalism in stateless nations and you can find my dissertation on the Candidatura d'Unitat Popular in the Catalan Countries here.

It seems that I always miss out the most obvious thing that people notice when they meet me... No, not my ugly mug!

I'm a wheelchair user, due to the fact that I have a condition called dyskinetic cerebral palsy that affects my movement and balance. It was caused shortly after my extremely premature birth at 25 weeks when I weighed 1lb 14oz - as my grandmother always says, I looked like a skinned rabbit. I'm thinking about writing posts on what it was like growing up with a bloody obvious disability, higher education as a disabled student, and comparing public transport in the UK and Barcelona, so watch this space.

I'm a digital native and some might describe me as a social media guru. I've got a number of clients, including the digital news publication, EA WorldView, and trendy West London specialty coffee shop, Amoret Coffee. If you're interested in expanding your personal, brand, business' social media profile, don't hesitate to get in touch with me for advice and support.

I hope you have enjoyed reading this post: here's hoping it'll be the first of many! Meanwhile, follow me on Twitter and Instagram.

Adéu-siau,



The Master Elf